Hot or Iced Latte with Sweet Cream of Coconut and Tia Maria

Hot or Iced Latte with Sweet Cream of Coconut and Tia Maria

  • Préparation

    Prep time: 5 minutes

  • Cuisson

    Cooking time: 0 minute

  • Portions

    Servings: 1 serving

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Preparation

Hot latte:

  • Pour the Espresso coffee into a latte cup and add Tia Maria.

  • Combine the milk and sweet cream of coconut in a milk frother and warm it up on medium heat, until the milk starts to steam slightly. Remove from heat and froth the milk.

  • Slowly pour the milk into the latte cup so the froth settles on the top.

Iced latte:

  • Add all ingredients in a blender with ice cubes. Mix until blend becomes slushy.

  • Frost the rim of a martini glass with cocoa powder.

  • Pour the mix into a martini glass.

Note : For non-alcoholic options, skip the Tia Maria.

Drinks

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